Farmer’s Market Crudités
A stunning Basket of Market Fresh Vegetables
Served w/Sour Cream Dill Dip, Curried Mango Chutney Dip
Vermont Cheese Board
Featuring Grafton Village’s Aged Cheddar –Raw cow’s milk cheese with robust, full flavor balanced by smooth creaminess. Depth & complexity of flavor make this the quintessential favorite Vermont farmhouse cheddar.
Thick Fig & Apricot Compote, Marinated Olives, Fresh & Dried Fruits, Roasted Nuts.
Homemade Crackers, Bread Sticks & Wood Fired Baked Breads
Choose from a wide selection of Locally Made Vermont Artisan Cheeses
Pesto, Sundried Tomato & Goat Cheese Torta
Black Olive Tapenade
Roasted Red Pepper Hummus
Sundried Tomato Pesto
Sweet Pea & Fresh Mint Puree
Charcuterie; A selection of Pâtés, Sausages & Cured Meats
Smoked Fish Addition; A selection of Smoked Salmon, Peppered Trout,
Smoked Bluefish Capers, Red Onions, Dill Crème Fraiche