Mediterranean Menu

Hors d’ouvres

Fresh Fruits and Cheese Board

Mediterranean Mesa Table
Crudités, Hummus, Sundried Tomato Tapenade,
Roasted Eggplant Caponata, Marinated Olives, Toasted Pitas

Stuffed Grape Leaves

Dinner

Bibb Lettuce Salad

Heirloom Cherry Tomatoes, Red Onion, Feta Cheese & Toasted Pita Croutons

Lemon Marinated Chicken & Vegetable Kabobs

Grilled Leg of Lamb w/ Rosemary & Garlic

Spanikopita

Orzo w/Saffron

Mediterranean Couscous

Grilled Summer Vegetables

White Beans, Cucumber & Basil

Roasted Red Potatoes

Seasonal Grilled Vegetables

At the Table

Cucumber & Yogurt w/Fresh Mint

Shirazi (Cucumber, Tomato, Onion & Mint Relish)

Roasted Garlic in Olive Oil

Syrian Bread & Baguettes

Dessert

Rosewater & Lemon Wedding Cake

Baklava

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