Champagne Wedding Reception

Passed Hors d’ourve

Choose four

Beef Crostini with Blue Cheese & Balsamic Onion Marmalade

Crab Filled Endive Spears with Spicy Remoulade

Smoked Salmon on a Potato Pancake, Crème Fraiche and Caviar

Goat Cheese and Sundried Tomato Bruschetta

Warm Brie and Pear Tostada with Charred Tomato Salsa

Eggplant Tapenade on Crostini Topped with Reggiano Parmasano

Asparagus and Prosciutto Spears with Parmesan Crisp and Hollandaise Sauce

Shrimp w/ Mango & Avocado Salsa on Crisp Tortilla

Shrimp w/Chipotle Chili, Cilantro, Garlic & Lime on a Toasted Tortilla

Soups

Choose one

French Onion Soup w/Emmental Cheese Toasts

Puree of Butternut Squash & Pear Soup

Cream of Roasted Tomato w/Dill

Signature Salads

Choose one

Baby Greens w/Walnuts, Dried Apricots & Orange Vinaigrette

Endive & Watercress Salad w/Green Apples, Roquefort and Toasted Almonds

Field Greens w/Orange Slices, Dried Cranberries, & Candied Walnuts

Field Greens w/ Sliced Pears, Goat Cheese & Candied Walnuts

Baby Spinach w/Strawberries & Poppy seed Dressing

Roasted Beets, Gorgonzola & Toasted Pecans

Entrees

Chicken Crepes w/Mushrooms & White Wine Sauce

Choose three

Braised Vermont Quail in Bordeaux Sauce w/Baby Pearly Onions

Pan Seared Duck Breasts /Roasted Grapes & Crème Fraiche

Stuffed Breast of Chicken, Madeira Wine Sauce

Roasted Pork Tenderloin in Port Wine Demi Glace

Pepper Encrusted Roasted Beef Tenderloin w/Burgundy & Wild Mushroom Au Jus

Grilled Leg of Lamb au jus w/ Fresh Mint, Yogurt & Cucumber Sauce

Poached Salmon w/Basil Cream, Cucumber & Dill Sauce or Roasted Garlic Aioli

Maple Glazed Salmon w/Fresh Fruit Chutney

Scallops Parmesan in White Wine

Baked Haddock wrapped in Filo w/ Sauce Béarnaise

Herb Encrusted Halibut w/Chardonnay Chive Sauce

Wild Mushroom, Spinach & Cheese Strudel

Leek & Onion Tarts

Pasta Spirals w/ Artichoke Hearts, Spinach & Goat Cheese

Angel Hair Pasta, Fresh Basil, diced Tomato

Served With

Choose 4

Three Cheese Risotto

Roasted Garlic Mashed Potatoes

Blue Cheese Mashed Potatoes

Creamy Polenta

Parsleyed Egg Noodles

Wild Rice & Toasted Pine Nut Pilaf

Moroccan Couscous

Roasted Root Vegetables

Broccoli w/Roasted Garlic Sauce

Green Beans w/Toasted Almonds

Grilled, Marinated Asparagus

Roasted Red Potatoes w/Rosemary & Garlic

For the Table

Choose Two

Artisan Breads

Herb & Cheese Biscuits

French Baguettes

Bruschetta

Pesto

Roasted Garlic

Marinated Olives

Extra Virgin Olive Oil

Sweet Cream Butter

The above are some of the offerings that my clients have particularly enjoyed.  Please feel free to work with me to create a unique menu for your special event

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